Guided tour of the cellar with oak barrels and modern winemaking technologies, over 100,000 bottles are produced a year in the types of Vino Nobile di Montepulciano docg Rosso di Montepulciano doc, Chianti docg, Vinsanto, Grappa Honey, jams and pastes.

Il Greppo is the only company in Tuscany certified to mature cheese in pits with recognition as a Typical Tuscan Product and Community Stamp.